ALCAR Benefits, Uses, Dosage, and Reactions
Acetyl-L-carnitine is a building block for proteins (an amino acid) that is naturally produced in the body. It occurs naturally in red meat (the “carni-” portion of its name) and can readily cross the Blood/Brain Barrier. It functions within the mitochondria (biological batteries for living things) of cells to help produce energy. In mouse studies, …
EN 
ES